Dingeman's Belgian pilsner malt is a light malt made from high quality European 2-row barley. It has a crisp pilsner character that makes it ideal for a number of lightly colored beers. It's flavor has been described as mild and malty, and works perfectly as a base malt for many different styles. It is highly-modified, requiring only a single infusion mash for conversion due to its high enzymatic power, and can be used for up to 100% of the grist for just about any beer. It can be used interchangeably with German style pilsner malts with impressive results.