Unique yeast strain producing farmhouse-style beers with a phenolic “bite” and moderate ester compounds.  Producing a cleaner aroma profile than other farmhouse styles, this yeast is versatile and highly attenuating.,,Attenuation: 73-80%,Flocculation: Medium,Optimum Fermentation Temp: 69-75° F,Alcohol Tolerance: 5-10%,,,,For best results we always recommend ordering an ice pack with your liquid yeast.,