Originating from a traditional London brewery, this yeast has a wonderful malt and hop profile. It is a true top cropping strain with a fruity, very light and softly balanced palate. This strain will finish slightly sweet.Origin:Flocculation: highAttenuation: 71-75%Temperature Range: 64-74?? F (18-23?? C)Alcohol Tolerance: approximately 10% ABVStyles: American Amber Ale English Barleywine English IPA Extra Special/Strong Bitter (English Pale Ale) Mild Oatmeal Stout Old Ale Scottish Export 80/- Scottish Heavy 70/- Scottish Light 60/- Southern English Brown Special/Best/Premium Bitter Standard/Ordinary Bitter Sweet StoutFor best results we always recommend ordering an ice pack with your liquid yeast.